Ayodya Resort Bali

Ayodya Resort Bali


Ayodya Resort Bali
We invite the best and most passionate professionals to join our team. Experience new opportunities with us, share cultures and knowledge, and grow towards success
- Sous Chef
- Assistant Chief Steward

Qualifications:
- Minimum 2 years experience at the same position.
- Minimum education is Diploma in related field
- Excellent verbal and written communication skills in English.
- Experience conducting regular inspections and implementing corrective actions.
- In-depth understanding of HACCP, food safety standards, and kitchen sanitation practices.
- Good understanding of food hygiene, safety and sanitation standards

Apply now: [email protected]

Only shortlisted candidate will be notified

Position

Sous Chef

Area

Bali

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