Horison Samarinda - LokerHotelier

Horison Samarinda - LokerHotelier


Horison Samarinda, we're hiring!

1. Cook

2. Chef Pastry

3. Cook Pastry

 

Qualifications :

• Male / Female, max 30 years old

• Minimum Senior High School

• Hospitality oriented, highly motivated and responsible

• Minimum 1 years experience in similar position at 3 or 4-star hotel

• Proven strength at Pastry & Bakery innovation and creativity of product (2&3)

• Strong knowledge in Asian, Western, and Indonesian cuisine (1)

• Good understanding in basic Food Safety & Hygiene

• Well groomed, excellent interpersonal & communication skill, customer oriented

• Able to work as a team, willing to work under pressure

• Willing to be placed in Samarinda

 

Interested candidates are encouraged to send the application (with subject : Name_Position) to: [email protected]

Position

Pastry Chef

Area

Samarinda

Daftar Perusahaan Lowongan Pekerjaan