Next Hotel Yogyakarta
Next Hotel Yogyakarta is hiring!
- Executive Chef
- Sous Chef
Qualification:
- Maximum age: 42 years old
- Experienced working in the same position for at least 1 years
- Revenue & profit oriented
- Creative thinker, passionate, innovative and dynamic
- Good planning, analysis, problem solving, administration and leadership skills
- Good communication skills, excellent customer service organization skills
- Result and guest oriented
- Capable to create new menu and costing
Send your best CV to: [email protected] cc: [email protected]
