The Apurva Kempinski Bali - LokerHotelier
The Apurva Kempinski Bali, the epitome of luxury hotel is looking for an enthusiastic and passionate person to be part of our remarkable team for:
Head Chef - Japanese Cuisine
General Requirements:
- Associate degree in culinary arts preferred
- Having experience in the same position for min 3 (three) year (preferably from 5* hotel)
- Excellent organization and time management skills
- Strong attention to detail, creativity, adaptability, energetic and thrive under pressure
- Proficiency in Excel and Word is beneficial
Interested applicants are invited to submit their application letter & CV with recent photograph specifying position applied in the e-mail subject line to: [email protected]
at the latest by 31st August 2021
Human Resources Department
The Apurva Kempinski Bali
Jalan Nusa Dua Selatan - Sawangan Nusa Dua Bali Indonesia
(Relevant experiences are required and only shortlisted candidates will be contacted)
