Lembeh Resort & Spa Bitung
Lembeh Resort (North Sulawesi) is hiring!
- Head Chef or Sous Chef
The ideal candidate will have:
- Wide knowledge in the culinary field
- Minimum 3 years experience in leading a kitchen team
- Extensive experience preparing a wide variety of quality Western and Indonesian/ Asian dishes (incl. vegetarian/ vegan/ gluten-free/ lactose free)
- Motivate and train team, efficient staff scheduling, ensure standards are met
- Monitor stocks for baking and cooking ingredients, cost control
- Maintain food safety, kitchen hygiene and quality standards
- Check quality of material and condition of equipment and devices used
- Outstanding plating/ buffet presentation
- Creative and detailed work, high level of precision
- Positive attitude and leading by good example
Are you interested in joining our successful and friendly team?
Then we would like to hear from you.
Let us know why you are the right person to fill this position.
Please send your application and CV (in English) to: [email protected]
and write your name and the position as email subject.
Please note that only applications via email will be considered.
